There’s nothing more frustrating that finding that your food has gone bad and mouldy before you’ve had the chance to eat it. While most people will know the basic food storage hacks to make food last longer, such as placing dairy and meat in the fridge while fruit and most…

Few dishes show Gordon Ramsay’s devotion to simplicity like his broccoli soup, a bowl that proves how far good technique can take humble ingredients. As Chef Clare Smyth, Chef Patron of the three-Michelin star restaurant Core by Clare Smyth (opened in 2017) wrote, it becomes “much more than the sum…

Who said Advent calendars were only for kids, or be filled with chocolate? For those who want to try a variety of wines in the run-up to Christmas, Wowcher has launched a miniature wine Christmas Advent calendar deal featuring two versions: 12-day and 24-day countdowns and both include a mix…

As the weather turns cooler, cooking up hearty meals like stews and soups in a slow cooker is a perfect of warming up hungry bellies. Plus, making big batches and sticking some in the freezer for another time is a great way to save money. I’ve been using my old…

Whether you like your salmon as the centrepiece of a dish or as a subtle flavour within a dish, cooking it perfectly can be hard. From overcooking it to removing the skin prior to cooking, it’s easy to make mistakes. Luckily, three chefs have exclusively shared their best salmon cooking…

Just a stone’s throw away from Jamie Oliver Kitchen in Friedrichstraße, Berlin, is a four-star grill house that offers an international menu but is best known for its steaks. I had the pleasure of dining at Grill Royal, trying boiled artichokes with dips, caviar and sour cream on a cracker…

Potatoes are a cornerstone of any great comfort food dish, with their versatility providing a spud for every occasion. As the colder months draw closer, we often turn to hearty meals to warm us up. Mashed potatoes can be served with everything from sausages to pies, giving the centrepiece a…

Minced beef is a staple in many dishes UK households love, from cottage pie and lasagne to spaghetti bolognese and chilli con carne. Traditionally, minced beef is browned in a frying pan — a method that works well, but can be messy and time-consuming as you have to stir it…

There’s little more comforting than settling in with a steaming takeaway curry, but YouTube chef Al from Al’s Kitchen says you don’t need to leave your home to enjoy authentic Indian restaurant flavours. His latest video reveals the secret ingredient behind every great curry and shows how easy it is…

How do you like your eggs in the morning? If you like yours poached, perhaps on a bed of avocado, then you’re in luck, because a chef shared the way to properly poach eggs, and it involves adding one ingredient. Consistently making delicious poached eggs can be a struggle. Sometimes…

Egg mayonnaise is a sandwich filling classic and has long been a staple on afternoon tea menus. But food experts say the humble dish can be made even tastier by switching mayonnaise for one other ingredient instead. According to experts, adding Greek yoghurt to eggs helps to create a wonderfully…

Scones are the perfect accompaniment for afternoon tea, but they can also be enjoyed on their own or as part of a cream tea. Whether you put jam on first or cream, Mary Berry, who has shared a plethora of recipes throughout her career, has shared a foolproof recipe that…

Cheese can often be one of the most expensive items on a shopping list, but it tends to lose a lot of its flavour as most people are not storing it properly. Constance Rutter, an expert from Virginia Hayward has shared one of the worst mistakes people make is keeping cheese…

I ate the new £11 Wagyu beef burger at Burger King (Image: MEN) You’ve got to admire Burger King’s bravado when it says its latest burger is “so good, it tastes like it could have been made by a world-class chef”. That’s what the chain said when it announced the…

It’s not uncommon to see initial success in your weight loss journey, only to hit a plateau later on. To combat this, a popular weight loss coach with a whopping 545,000 followers on TikTok has revealed 10 sustainable habits for consistent weight loss – including the ‘plate rule’ for healthy…

Broccoli is one of the best vegetables to eat in autumn, as it is packed with vitamins that can help strengthen the immune system and ward off seasonal colds. However, this green vegetable can be quite divisive as many people have only ever eaten boiled broccoli cooked in water, but…

Scones are an afternoon tea staple, particularly the plain or fruit kind, which often include sultanas and currants. Jam and cream are the most popular toppings for light, flaky, and slightly sweet scones, but according to Rick Stein, the savoury kind are best with pears. The Padstow-based chef shared his…

The season is almost upon us when we can’t wait to get to Starbucks and Costa Coffee and try their delicious autumn-themed hot drinks – but many of us are also trying to save money in current times. As autumn comes in a frothy latte really comes into its own.…

Despite recent hikes in the cost of fish and potatoes, the typical price for a standard portion of fish and chips across the UK remains approximately £10 to £11. However, at Gordon Ramsay’s upmarket chippy situated within London’s exclusive Savoy Hotel, customers can anticipate paying nearly triple that sum. Does…

I tested a range of different supermarket sourdough breads (Image: Nicola Roy) Sourdough bread has become so popular in recent years, and it’s not hard to see why. Often made with fewer ingredients and additives than other white or wholemeal loaves, it’s a great option if you’re trying to cut…

Even though the summer season is on the way out, we’re still basking in one of the best periods for fresh produce, whether you’re growing your own fruits and vegetables or sourcing them from local shops. As comfort food will begin adoring the table, if you’re ever in need of…

If you’re attempting to embrace a healthier lifestyle, steering clear of ultra-processed foods (UPFs) can seem challenging. They’re ubiquitous, found in practically every supermarket aisle and high street eatery. I eliminated them from my meals 20 months ago and, since then, have been discovering increasingly more about two aspects: their…

This creamy garlic pasta recipe is a simple and delicious meal that comes together beautifully using just one pan. The secret to achieving a thick and flavourful sauce lies in mixing the usual ingredients of a cream-based pasta dish with lots of chicken broth. Much like with a risotto, this…

Crispy, juicy chicken strips paired with classic Southern sides are about to make a big splash in the UK as Raising Cane’s prepares to make its European debut. You may not know of it yet, but this American fast-food chain has rapidly grown in popularity in the United States, so…

Microwaves are a crucial household appliance that many people can’t live without, but now one YouTuber has revealed a secret button on the machine that could be a total game changer. In a video posted by USA Today on YouTube, the vlogger explained that the cook power button can make…

A classic omelette may be a simple dish, but when elevated with fine ingredients it becomes restaurant-worthy. The head chef at Gordon Ramsay’s Savoy Grill restaurant has developed a recipe for his guests that takes this everyday staple to new heights. By using the right technique, the Michelin-starred restaurant transforms…

Broccoli and cauliflower are often unfairly disliked because many believe they have a bland taste, but this is usually the result of most people cooking them wrong. It is common to simply boil these vegetables, but this makes them turn mushy and leaches out their natural sugars, which can lead…

Chocolate fans are in for a treat as a popular bar that was discontinued in the early 2000s has been found on supermarket shelves for under a pound. Cadbury Top Deck, a delicious bar layered with milk and white chocolate, made a return as part of Cadbury’s 200th-anniversary celebrations last…

There’s nothing better than treating yourself to something sweet, especially when paired with a cup of tea. Although there might be thousands of options out there, you really can’t beat the classics – and a good chocolate brownie is right up there. One of the best things about chocolate brownies…

The UK is packed full of towns and villages with hidden gems, whether that’s cafes, restaurants, or bars. One such spot is Wright’s Food Emporium in Llanarthne. Writing for WalesOnline, reporter Kathryn Williams has recalled a recent visit to this food outlet, sharing how it’s quickly become a must-visit destination.…

Boiled eggs seem like one of the easiest foods to cook, but there’s actually an art to it. Without the right technique, home cooks will receive underdone whites or overcooked yolks that turn chalky and grey. The “perfect” egg is the “jammy egg” with tender whites surrounding a golden centre…

An expert has explained why eating a banana before bed could be a good idea. What we eat coming up to bedtime can really affect the quality of the rest we are about to have. Most of us are aware that too much sugar or caffeine before bed can make…

Fruit salad is a simple yet refreshing dessert that is perfect to eat as we enjoy the last of the summer weather, but it often goes brown and soggy if you leave it out. Cutting up fruit is easy, but it tends to spoil quickly due to a process called…

A new group of genetically edited foods will become available in supermarkets due to Brexit. Crops that have been genetically edited can now be sold in England under the Genetic Technology (Precision Breeding) Act 2023 in the hope of ensuring food security. Developers have already created bananas and strawberries that…

Onions are a staple in most British kitchens, from adding flavour to soups and stews to making the perfect garnish for burgers. But, despite their popularity, there’s one common mistake many people make when storing them, and it could drastically reduce their shelf life. While it’s tempting to pop them…

A former royal butler has revealed details about Prince Harry’s potential reunion with King Charles III. The prince is traveling back to Britain in two weeks to participate in the WellChild Awards, just around the time of the third anniversary of Queen Elizabeth II’s passing. With Prince Harry’s return to…

Many Brits rely on their morning coffee to kickstart their day – but now a psychologist has revealed how there’s more to its power than just caffeine. The British Coffee Association estimates the UK consumes 98 million cups of coffee a day, with the coffee industry creating over 210,000 jobs in…

With blueberries now in season, it’s essential to master the art of keeping these juicy and delicious fruits fresh for adding to scones and muffins. There’s nothing more disheartening than purchasing plump blueberries only to find they’ve gone off within a day. Blueberries are notorious for quickly succumbing to mould…

A much-loved American restaurant will make its way to the UK over the next two years. Brits will be able to enjoy a new tasty fast-food chain, Chick-fil-A. You’ll be able to try their legendary chicken on UK soil soon, with their new stores to be the only ones outside…

Nigella Lawson has managed to extend her influence across the Atlantic, with one of her chicken dishes featuring in a global superstar’s recipe roster. Taylor Swift, renowned for her baking skills, is also an avid cook. She revealed to ELLE: “I’ve always cooked a lot, but I found three recipes…

Chicken breast is famously tricky: cook it a few minutes too long and it dries out, pull it early and it might be unsafe to eat. The good news is that juicy meat is easy to achieve with the right approach, and this simple TikTok method is speedy, reliable and…

Olive oil is a true kitchen staple, used in so many different meals and cuisines. However, it’s no surprise that it’s not the cheapest of condiments, with certain bottles costing upwards of £10 or even more for more premium brands. Because it can be pretty pricey, you’ll want your olive…

Gordon Ramsay has shared his secret ingredient for taking scrambled eggs to the next level, carefully curating his dish with a popular type of bread, as well as a creative conserve. He shared some sourdough-related recipes in response to Taylor Swift’s appearance on the New Heights podcast earlier this month,…

Courgettes can be a delicious addition to any meal, but one error is often made when cooking this vegetable. When not cooked correctly, courgettes can end up being rather mushy, which is less than ideal when you’re sitting down to enjoy a nice meal. Christina Miros, who shot to fame…

Whether you’re making homemade chips, baked potatoes, or mashing them, potatoes are one of the most versatile and delicious vegetables that we keep in our kitchens. Regardless of how you plan to prepare them, it’s essential to store potatoes the right way to keep them fresh for a long time…

Meghan Markle has given fans a sneak peek of the upcoming second season of her Netflix show, but not everyone was thrilled with what they saw. The trailer for With Love, Meghan arrived last week. It shows off some of the recipes that she’ll be walking viewers through in series…

Scones are undoubtedly a firm favourite British dessert that are best enjoyed served with copious amounts of jam and cream. They’re the sweet treat that will be the star feature of any afternoon tea, but you don’t have to take yourself out to a fancy cafe to enjoy them as…

I asked 4 chefs if butter or oil were best for cooking (Image: Getty) We all know the feeling. You start to prepare a nice home-cooked meal then find yourself wondering which is the better ingredient to cook with: butter or oil? Both are fats, both are valid options and…

Potatoes are the perfect side dish for most meals. They’re so versatile and delicious, with so many ways to enjoy them, and they’re so easy to cook as well. Boiling potatoes is a popular way to cook them, but it’s no surprise that it’s not the most exciting taste. But…

Making pasta sauce at home can be tricky if you want your dish to be filled with flavour. There’s one item which could add a sweet taste to your pasta dish and it’s an affordable addition to experiment with. Pasta is a classic comfort dish and it’s one with endless…

Most people are guilty of having old sauce jars hiding at the back of their fridges. Whether it’s home-cooked leftovers, or jarred sauces you bought at the store, it can be frustrating to find that you’ve forgotten about something in your fridge. While some foods might be okay to eat…

Meghan Markle is subtly communicating her feelings about her Royal status through her daring fashion choices in the trailer for the upcoming second season of her Netflix show, says a style expert. In the trailer for “With Love, Meghan,” the Duchess of Sussex showcases her “quiet luxury” wardrobe filled with…

Anyone buying coffee at supermarkets like Asda, Sainsbury’s and Morrisons has been issued a warning following the latest inflation figures. Yesterday, the Office for National Statistics (ONS) issued the latest inflation figures for the UK, showing an increase month to month and year on year for July compared to June.…

The last days of the strawberry season are upon us, and if you want to make sure that the last few weeks of berry eating are perfect, you need to wash them properly. Strawberries can be sprayed with pesticides which can leave an unpleasant taste in your mouth. Even if…

Jamie Oliver has shared many simple recipes over the years, like this rigatoni recipe. It uses delicious roasted tomatoes along with a sprinkle of ricotta and basil on top, ideal for weeknight family meals. The recipe notes on his website said: “This tomato sauce is cooked twice, once in the…

Hash browns are such a handy staple to have in the freezer. These crispy golden triangles of potato make an excellent addition to breakfast or brunch, especially when topped with eggs or avocado or served as part of a full English. However, if you’re a fan of a breakfast taco,…

Many people opt for a cup of coffee when in need of an energy boost due to the beverage’s caffeine content. Some make their own at home while others regularly treat themselves to one while they’re out, whether that be an espresso, cappuccino, americano or mocha. In summer months and…

Iceland has partnered with beloved biscuit and cake brand McVitie’s to create an exclusive ice cream range. Combining classic flavours into new frozen forms offers fans a chance to indulge in “the ultimate sweet treat” to round off the summer. The supermarket announced its collaboration with McVitie’s, which includes four…

Leeks are frequently overlooked and disliked. They can turn mushy or tasteless when home cooks commit the cardinal sin of boiling them in water. Nevertheless, leeks are an adaptable vegetable, and with merely a slight adjustment in method, they can transform into an irresistible accompaniment. British chef and food blogger…

Meghan Markle is no stranger to public scrutiny and often takes it in her stride. However, one particularly harsh critique reportedly hit harder than others, as the Duchess of Sussex thought highly of the critic. Tina Brown, former editor of Vanity Fair and Tatler, unleashed a blistering critique of Meghan’s…

Nothing is better than biting into a buttery roll filled with crispy bacon, but cooking this breakfast staple can be such as hassle if you are frying it in oil. Using oil might be traditional but it’s actually unnecessary, as bacon fat naturally renders on its own while it cooks.…

Lovers of a particular McDonald’s favourite will be salivating when they discover the burger is being offered at a buy-one-get-one-free special. But you’ll have to be quick to take advantage, as the special will soon disappear. The famous burger joint is letting customers double up on the Double Filet-O-Fish tomorrow,…

Avocados seem to complement every meal and are a good source of protein. They work well in smoothies, are a good side for a full English breakfast, and are a good pairing for any meal at dinner time. The search for a good avocado in the supermarket consists of squeezing…

There’s nothing worse than slicing open an avocado only to find it brown and mushy inside. What makes it even more frustrating is the price you paid, only for it to go mouldy within a few days. According to the Office for National Statistics (ONS), the price of an avocado…

Falafel is a summertime classic that can take a regular salad to the next level with its delicious flavour, texture and nutritional profile. It turns out that besides being a great, healthy snack and salad topper, falafel is also surprisingly easy to make. This recipe can be prepared in just…

I have tried Walkers’ brand new crisp flavours and one of them was amazing. The iconic British crisp brand has just released two new flavours, which will be part of its permanent lineup in supermarkets. The new flavours, Masala Chicken and Sticky Teriyaki, are available in stores from this week,…

Scones are very simple to make, with just a few simple ingredients such as self-raising flour, butter, sugar, and eggs. Mary Berry’s recipe is one of my favourites, and they turn out perfect every time. However, I decided to experiment recently with a new recipe, and I don’t think I’ll…

A TikToker has shown the way she keeps her spinach fresh for up to a month. Spinach can go bad quite fast, without us even realising it. Even when we store it in the fridge, it can go dark green and slimy quite quickly, making it unusable for salads, sandwiches…

People who bought the items affected by the recall have been urged not to consume the products and return them to the store as soon as possible.

We’ve teamed up with Iceland and The Food Warehouse with a fantastic offer! You can get one FREE 1.25l bottle of Pepsi Max, Pepsi Max Cherry or Diet Pepsi (worth £1.65, 13p/100ml) in-store from Wednesday 13th August 2025 – Monday 18th August 2025. This summer, Iceland and The Food Warehouse…

It wasn’t that long ago people were bemoaning how badly this capital city lacked good places to eat. But today you can find half a dozen (at least) places with superb food in Cardiff’s small and traditional market alone. The city is also awash with centre brasseries and neighbourhood Indian…

One cook has revealed the secret ingredient to great-tasting lasagne, and it’s quite an unusual addition. Lasagne is an incredibly popular dish for Brits to make at home, down to it being delicious and relatively easy to cook. Many people simply make it with pre-made sauces, or by mixing a…

Victoria sponge cakes are a deliciously simple bake, often filled with fresh cream or buttercream and topped with jam. The sponge should be light and fluffy and the levels of sweetness should be balanced perfectly. Mary Berry has shared a plethora of recipes throughout her career, including many sponge ones,…

Spaghetti bologonese is a quick and easy dinner enjoyed by most households in the UK. The popular pasta dish is typically made by frying minced beef and combining it with a tomato pasta sauce to serve on top of the spaghetti. However, celebrity chef Jamie Oliver has revealed this alternative…

There is a way you can elevate your beans on toast to make it a proper show stopping dish. Beans on toast is a cheap and easy meal to make at home, proving to be filling and delicious every time. Many people enjoy the tinned beans as they are while…

A method claimed to make apples last weeks has been revealed. Fruits often spoil rather quickly because of the ethylene gas they produce. The natural gas plays a crucial role in the ripening process, triggering things such as softening, aroma development, and colour changes. While it has its benefits, apples…

To some, broccoli is a bland and boring vegetable, which is rather unfortunate due to its healthy benefits. The green veg is a superfood rich in vitamins C and K, high in fibre and other minerals and antioxidants that promote good health. Luckily, you can fix its bitter taste by…

Cooking at home can be tricky, and if you’re always finding your meals don’t taste great, there’s one common mistake you could be making. It can be hard to make tasty meals time after time if you’re busy with work or other commitments. Cooking well at home consistently is not…

Scones are a classic British staple, and serve as the perfect pick-me-up when you need something sweet. Regardless of whether you spread the cream or the jam on first, you can’t deny that they’re delicious. They’re also incredibly easy to bake at home. According to one simple recipe, you only…

If you always find yourself eating mushy beans, it can ruin your meal. But there’s an easy solution which will help to elevate your meal. Whether it’s baked beans, black beans, butter beans or cannoli beans, there’s one mistake you’re making which could be ruining your dinner. Experts say if…

Apple crumble is a popular dessert that many Brits love. The sweet dish can easily be made with a few ingredients, including apples, sugar, flour and butter. An Apple crumble can be bought ready-made from the supermarket, but many enjoy taking the time to prepare it, and would agree that…

Côte Brasserie has announced a fresh collaboration with the West End sensation Moulin Rouge! The Musical. The stage adaptation of Baz Luhrmann’s 2001 film, which tells the tale of an English writer – portrayed by Ewan McGregor – who journeys to Paris and falls for the Moulin Rouge’s leading lady,…

Avocados tend to be cheap and last a lot longer if you buy them unripe, but it can be frustrating waiting for them to become soft enough to eat. However Angela Roberts, a cook and founder of Spinach Tiger, has shared how easy it is to ripen avocados without using…

After doing the big shop at the supermarket, it’s natural to just haphazardly throw your items in the fridge without much thought when you get home, but the placement of food is actually very important. Where you choose to store certain items in your fridge can have a bigger impact…

The UK’s cheapest supermarket has been crowned this month – and it’s not Aldi. The discount supermarket giant has topped the cheapest supermarket charts for 19 months in a row, until this month, according to new figures released by consumer magazine Which?. Which? found that fellow German budget retailer Lidl…

Home cooks looking to upgrade their kitchen staples without investing in expensive ingredients or equipment can do so with one chef’s trick. A veteran food writer said your rice could taste dramatically better with one simple step, and it only takes 15 seconds. Mark Bittman, the renowned culinary author and…

It’s advised to wash essentially all fruit or veg before consumption as a way to remove any excess dirt, bacteria, and pesticides, which could be harmful. But, food scientist Harold McGee, author of On Food and Cooking: The Science And Lore Of The Kitchen, insists the trick to making the red…

Bacon is a delicious item to cook at home but there’s one thing you can add to it to make it even tastier than usual. You might not usually add anything to bacon but enhancing its flavour is easier than you might think. The saltiness of bacon pairs well with…

If you think your lasagne can’t get any better, think again — food lovers are raving about one simple tweak that could make it the creamiest you’ve ever had. The secret is to add ricotta cheese to your béchamel sauce while cooking your pasta dish. It’s a small change, but…

No matter how full you are after a meal, there’s always room to squeeze in a bit of of dessert and let’s face it, few things taste better than scones loaded with jam and cream. It’s the kind of sweet indulgence that is worth breaking a diet for and the…

In a previous chat to Express.co.uk, Sophie Trueman at Too Good To Go –  where customers can buy surplus food from businesses at a discount – shared how to reduce food wastage. “Keep whole onions in a cool, dry, dark spot with good airflow,” said Sophie. “A cupboard works well.”…

A tasty potato side dish has been shared by an expert who enjoys preparing delicious meals from scratch. If you’re stuck for a dinner side and you’re short of time, these ‘super creamy mashed potatoes’ will leave you full and happy. One delicious ingredient is the key to these ‘ultra…

Chicken can become boring to cook with when you use it in the same recipe every week. But throwing it into a dish with a host of complementary flavours will give it a new lease of life, with very little effort. Chef Tom Kerridge, who is renowned for his healthy…

Bananas are one of the most popular fruits in the UK, but picking the perfect one isn’t always easy. While most people look at the colour or firmness of the peel, a professional chef has revealed a much simpler trick to help you choose the sweetest and most flavourful bananas…

Broccoli is one of the most popular vegetables amongst Brits, and for good reason, with it offering delicious meal choices whether it’s steamed, fried, boiled or roasted. Many may have noticed the green veg is prone to spoiling after a few days, even when refrigerated, letting off a terrible odour.…

Imagine having a hankering for pizza and being able to fetch a hot one from a machine at the roadside? That’s precisely what one woman did whilst holidaying in France, upon spotting a pizza vending machine. Hannah, who shares content on TikTok under the handle @thrivingwithhannah, revealed that she’d “pulled…

Vegetables are a staple in anyone’s diet, but they can get boring when eaten plain. Luckily, Mary’s “posh” roasted vegetables from BBC Food make them tasty and delicious. The recipe notes said: “A different take on a classic ratatouille with the vegetables arranged prettily in a dish. Serve in slices.”…

Air fryer owners have been warned to stop using their appliance and unplug it immediately after the government’s Office for Product Safety and Standards added more air fryer models to its safety recall list. A recall on Tower Air Fryers sold in Argos as well as B&M Bargains, Poundland and…

Pasta is an ideal recipe for almost every occasion, and while nothing beats a warming bowl during the colder months, there’s nothing quite like tucking into a fresh pasta salad in the summer. Ideal for lunch or dinner, it can easily be transformed with a few ingredients found in the…

Supermarket shoppers have been told the exact time to get cheap yellow sticker deals from major supermarkets including Tesco, Asda, Sainsbury’s and Morrisons. For bargain hunters, the yellow sticker items are the holy grail of any supermarket visit, offering vast discounts on items usually nearing their best before dates, and…

There’s something magical about a perfectly fried egg. It’s simple, fast, and endlessly versatile – yet when done right, it feels like so much more than the sum of its parts. Whether you’re eating it on toast, over rice, or alongside a few crispy rashers of bacon, a good fried…

Some recipes require dozens of ingredients, putting home cooks off making them. But this recipe asks for only two, making it much more approachable for bakers wanting a quick fix of sweetness. Initially shared by Kelsi Boocock (@healthykelsii on Instagram), this chocolate dessert is a baseless cheesecake with a thick,…

Nothing beats mashed potatoes that are smooth and creamy, and while the dish is straightforward to make, many of us can end up with a serving that’s made up of lumps. The majority of people typically add milk and tons of butter to try and achieve the perfect texture, and…

A pasta dish is always a winner for households across the UK because of its simplicity and versatility. For many, pasta topped with a bit of spaghetti sauce is more than enough for a good dinner. However, it all comes down to how much flavour your sauce has. For those…

Co-op has just released a tantalising new grape onto its supermarket shelves, and it’s a flavour that is rather curious. The British supermarket chain recently introduced its Mojito cocktail flavoured grapes, promising customers a fresh fruit product to enjoy as a snack or to freeze for summer drinks. I’m one…

Fried eggs are a beloved breakfast staple, but achieving that perfect balance with crispy edges, set whites, and a runny yolk can be surprisingly tricky. While they seem simple to make, they often turn out greasy or overly heavy due to too much oil or cooking spray. Worse still, they…

Baked beans are a staple British food, and there is one traditional way to cook them: in a saucepan over a stovetop. But what if we told you that there was another way to do it? Baked beans are actually a diverse food, and there are many ways to enjoy…

Expert chef Jamie Oliver has revealed the perfect way to cook salmon so it will be ‘succulent and beautiful’ in just 15 minutes by using one common kitchen item. The Channel 4 celebrity cook has revealed his tried and tested method to make salmon without even needing to wash anything…

Everyone has their preferred variety of potato — from Maris Pipers and King Edwards to Desiree and Rooster potatoes. Being a spud enthusiast is easy, particularly when you realise that one of their greatest advantages is their lengthy shelf life. Indeed, when kept correctly, these reliable tubers can remain fresh…

If you’re pressed for time at lunch or just don’t fancy spending hours in the kitchen, this quick quiche lorraine recipe might be a good option. Mary Berry’s simplified process swaps the traditional pastry for a large tortilla wrap as the base. The texture differs slightly, but the overall result…

A food safety expert’s revealed why you should be wary of a summer holiday restaurant or BBQ buffet – as they can be a breeding ground for bacteria and cross-contamination. Official figures suggest approximately 2.4 million people in the UK fall ill each year due to food-borne illness – mostly…

Fruit is one of those items in your kitchen that you have to eat pretty quickly or it’ll soon go off and avocado is no exception. A ripened avocado will typically last around two days before it starts to turn brown and mushy, and this browning will happen even faster…

UK households should stop baking salmon in the oven and use one simple alternative method instead, as one expert explains how it gives the “best” results. Salmon is an easy dinner to make and is normally paired with some perfectly-cooked potatoes, roasted vegetables or a delicious salad on the side.…

One-pan meals are ideal for busy days and for feeding a crowd without much hassle. This simple piri-piri chicken traybake is ideal for a quick family dinner, as it can be prepped in just 20 minutes and serves two adults and two children. Simply season the chicken and arrange all…

Pasta is a great, easy meal and preparing the delicious carb only takes a pan of boiling water. However, it can be annoying when you look away for a minute and the water has boiled over the top of the pan. And often the starchy water burns down the side…

Bacon is a treat that many of us look forward to, especially on the weekends when you might have a bit more time on your hands to prepare a full English breakfast. While it’s not the healthiest of foods, plenty of Brits enjoy it as a treat every now and…

A Victoria Sponge is a favourite in many households, thanks to its simple yet delicious combination of cream and jam sandwiched between two light cake layers. When it comes to the cake, a fluffy texture is one of the most important things, and while you can throw in all the…

Just like the seasons change so do our appetites, with the hot summer weather typically making us feel less hungry. When it’s gloriously sunny a hearty roast dinner topped with lashings of gravy suddenly becomes a lot less appealing than a refreshingly light meal, which is why many people tend…

There is one step you should add when making homemade chips in the air fryer. Chips are so easy to make in the air fryer. It can be as simple as cutting up your potatoes into your desired chip shape and putting them into the air fryer until they are…

Boiling frozen peas might be the standard approach for countless households, but one culinary expert has revealed why this technique renders them “mushy” and “bland”. When you boil peas, you’re effectively draining away their taste as the natural sugars leach into the water, according to Erica Walker, co-founder of Favourite…

Few people think twice about the fridge’s temperature, as long as it appears to be keeping food cold. But given that fridge freezers need to be kept on 24 hours a day, it’s important to ensure they are working to their full potential – and part of that is extending…

A survey of 2,000 Brits from Papa Johns found that 60% of cocktail lovers are switching up their usual choice this summer, with 34% turning to tangy flavours such as tomato. And while the Bloody Mary may have reigned supreme for years, there’s a new sip on the block thanks…

Summer is the month for berries, with blueberries in season until early September. These healthy fruits are delcious on yhogurt or baked into muffins, however, they can spoil quickly. It’s nothing short of exasperating to see your freshly bought blueberries turn into a mouldy mess in no time at all.…

Carrots are an easy way to boost the healthiness of any dinner, but boiling them can actually ruin their flavor and reduce their vitamin content. It might be convenient to boil carrots in a pot on the stove, but this will cause most of the nutrients to leach out into…

People are only just realising that they’ve been pronouncing a famous brand of Champagne totally wrong. Moët & Chandon, also known simply as Moët, is one of the most well-known brands in the world. It’s one of the world’s largest Champagne producers and was established in 1743 by Claude Moët.…

A glass of cold lemonade is a great way to feel refreshed during the hot weather, and the only thing that beats a lemonade is when it is homemade. This simple recipe is perfect for the summer season, especially with the increasing temperatures across the nation. The delicious beverage –…

I love cooking and experimenting with new flavours. But, probably like most of us, I make far more meals than I do drinks. In fact, I only really ever drink four things: water, coffee, beer and wine. I never drink fizzy drinks and almost never drink fruit juice either. The…

Breakfast and sweet treats never have to be boring again with this super speedy recipe that turns pancakes into an actual cake. Journalist and digital food creator Laura, also known as Cake on the Run, detailed a scrummy recipe for anyone in need of a quick brekkie or pick-me-up. In an…

A dessert that is both refreshing and delicious is what everyone needs, especially with the heatwaves that have been hitting the nation – and this recipe for a easy zesty orange sorbet provides exactly that. In just five minutes you can make yourself a lovely summer treat that the whole…

Baking bread can be a daunting prospect, an exact science that needs precise measurements and a lot of patience. However, one recipe content creator has revealed you only need a handful of minutes and just two ingredients to do the job. So if you’re a baking novice that’s scared to…

It’s the ultimate upgrade for lunch al desko – and it only costs £3.   Two of London’s top chefs have reinvented the traditional supermarket sandwich meal deal to make it fit for foodies.     Will Murray and Jack Croft, the duo behind Michelin Guide hotspots Fallow, FOWL and Roe,…

Scrambled eggs are a breakfast staple for many UK households. The simple dish can be whipped within minutes using minimal ingredients. Many people have their own ways of cooking the loved breakfast dish, including adding ingredients like milk, cheese, or seasonings to give it a unique flavour. However, there are…

Fish, especially cod, is a go-to food in the UK, and there is a way to bake it that makes it taste delicious. White fish, such as cod, is a popular choice because it is diverse. You can season and baste it in many things, making it as spicy or…

A bowl of ice cream is the most refreshing dessert that anyone could enjoy during the heatwave that is set to hit the UK towards the end of this week. Temperatures are expected to soar into the 30s, and what better way to enjoy the hot weather than a creamy…

I ate at Jeremy Clarkson’s pub — there’s one thing I wish I’d known before going (Image: Steffan Rhys/Jeremy Clarkson) I love Clarkson’s Farm, which initially came very much as a shock to me, given I’m one of those people whose default starting position on anything popular is to dislike…

Potatoes, our beloved starchy companions, are the ultimate comfort  food and serve as the backbone of countless scrumptious dishes. Yet, one grumble often heard around kitchens is their tediously long cooking time. According to culinary gurus at Epicurious and the Epi Test Kitchen, a revolutionary quicker cooking method promises to…

One chef said he had a “pretty odd craving” that led him to recreate his ” go-to McDonald’s order at home but with a little bit of jazz.” Making his own order from scratch, the TikToker Beefyboystour, or James, said he created a Big Mac-style burger in a sesame brioche bun, fries, chicken “select”…

The art of perfecting beautifully cooked cuts of meat is not an easy job, and making small errors could seriously affect the quality and taste of a steak. To help you achieve the perfect steak, either on the barbecue or grill, this summer, one chef has pointed out some of…

Ramsay begins with six cold eggs cracked into a deep saucepan, followed by three small knobs of butter. He said it is important to maintain gentle heat and constant motion. Using a rubber spatula, he stirs the mixture continuously while alternating the pan on and off high heat. This process…

There’s nothing tastier or rewarding than making homemade jams, especially strawberry jam in the summer. Homemade recipes offer better flavour, better ingredients, and more control over the sugar content. Whilst many people may think it’s super tricky to make jam, it’s actually very easy, provided you don’t take your eyes…

Celebrity chef Jamie Oliver has produced the ‘perfect’ Yorkshire pudding recipe for any Sunday dinner and the best side for roast beef or chicken – with lashings of gravy of course. The Channel 4 star has released his “crispy on the outside, chewy on the inside” Yorkshire puddings recipe, which…

Eye doctors have urged people to start consuming specific foods if they want to boost their eye health and improve their vision. A specialist in eye surgery as well as comprehensive ophthalmology, the doctor Ninel Z Gregori, MD, looked at research that said certain colourful and vitamin-rich foods can be…

Avocados are known for their health benefits and creamy texture, making them one of the most popular food items in any household. Although they are easy to eat and can be used in a variety of nutritious meals, many people still find proper storage a challenge. Sometimes, just half an…

A private chef has ignited a firestorm online after telling viewers they’ve been making rice all wrong – and revealing what she insists is the only way to get it right. Chef Mila Furman, known on TikTok as @girlandthekitchen, shared a video claiming people should cook rice just like pasta,…

Peanut butter is a kitchen staple for a reason. The thick, creamy consistency and intense nutty flavour means it’s perfect for jazzing up your morning oats, drizzling over pancakes, or adding to your favourite bakes.  It’s also amazing for using in savoury meals, especially stir-fry sauces and marinades, so many…

Banana bread is a timeless classic that’s delicious at any time of the day, whether toasted for breakfast or topped with yoghurt for dessert. Mary Berry’s straightforward recipe produces a moist loaf that’s also full of flavour – and only takes 15 minutes to prepare. In her cookbook ‘Simple Cakes’,…

It might sound like a no-brainer that most people who stop eating sugar will end up healthier as a result. But what exactly goes on inside our bodies once we stop supplying our bodies with sugar? Dr Saurabh Sethi claims that cutting out sugar will help the body in more…

Stir fry noodles are a beloved takeaway classic that most of us like to enjoy from time to time. However, making them at home can seem far more complicated than it actually is, and this recipe proves that. With a prep time of seven minutes, plus an extra eight minutes’…

If you have eggs in your kitchen, there’s one piece of advice you need to follow in hot weather. Keeping them at the right temperature is crucial to avoid illness and to make sure they’re safe to eat. With warm weather scorching the UK, you need to reevaluate where how…

When the hot weather hits, a pasta salad recipe is the perfect thing to cook, that is, of course, if you love tuna. Not only is this dish refreshing, but you can pack it with so many different types of vegetables to make a healthy and nutritious meal. Cooking expert…

Onions are notorious for becoming mushy and sprouting legs before you’ve had time to use them up but it turns out that storing onions with one everyday kitchen staple can dramatically extend their shelf life, helping you to avoid food waste and to save money. A food storage expert exclusively…

Onions can be a tasty addition to your  meals, enhancing the flavour of your dishes. They’re also packed with antioxidants that can be good for your health. Yet, it’s not all positives. The veggies come with two significant drawbacks: the dreaded tears they induce and their pungent smell! The moment…

Just one ingredient could totally transform your stir-fry and it’s a simple addition that will make a huge difference. A rich spoonful of miso will add intensity of flavour to your meal. Its salty taste is perfect for stir-fry sauces, amplifying flavor without being overpowering. You can stir it into…

An unlikely item can make your eggs taste more flavourful and you have probably never considered it. Cooking your eggs with this ingredient can give your eggs a gourmet flavour without too much added effort. You won’t need to break the bank either and this affordable staple can be reused…

A top nutritional expert has dished out some appetising advice that could see bananas rival blood pressure medication in promoting heart health. Professor Tim Spector, sharing his insights on the Zoe podcast, emphasised the remarkable impact of potassium over merely slashing salt intake. Feasting on more fruit and veg is…

Choosing mangos in supermarkets can often be difficult. You don’t want one that’s too soft or overripe, but you also don’t want it to be rock hard and have to wait days to enjoy it. Luckily, one Instagram user has shared a simple method that shoppers are calling “life-changing”. Food…

With the rising cost of groceries and people looking to stretch their shopping further, minimising food waste has become more important than ever. Bread, whether homemade or store-bought, is particularly susceptible to changes in texture and freshness within just days of purchase. While many households keep it in a bread…

Sometimes, it feels as though you purchase your vegetables and by the end of the week, they’re looking a bit worse for wear. You find yourself frantically searching for recipes online to make the most of them quickly, but there’s often too many of them to do much with. However,…

If you have a sweet tooth then the dessert is the best part of any meal, but trying to make one yourself can be quite daunting. But that’s where the cheesecake comes in. The humble dessert is quick and easy to make, even for those who aren’t well versed in…

You can do much more with fish than serve it with vegetables and potatoes or make a fish pie. A tasty gratin is much more interesting in texture and flavour, and surprisingly simple to make. Chef Rick Stein shares his quick recipe for cod gratin in an episode of Rick…

Most fruits are easy to spot if they are ripe. A banana turns brownish when ready to be eaten, mangos turn soft to the touch, but fruit with shells or thick skin, like watermelons, are difficult to spot. The red melon is delicious and refreshing to enjoy on a hot…

Air fryers have become highly popular appliances in recent years. They’re easy to use, efficient and are sometimes deemed healthier options too. However, they aren’t without their drawbacks. Cookbook guru and air fryer enthusiast Clare Andrews has revealed the “common blunders” many of us make with these nifty appliances, speaking…

Supermarket shoppers at giants like Asda, Sainsbury’s, Tesco, and Aldi could see a major overhaul in parking if a new campaign takes off. A fresh petition on the Parliament website is demanding the introduction of a permit system for parent and child parking bays. The petition, created by Laila Noonan,…

The humble tuna mayo is hailed for its ease, versatility, and delightful mix of tastes and textures, perfect for everything from laid-back picnics to swanky dinner parties. Tinned tuna is not only budget-friendly pantry staple but also a handy source of protein. Mayonnaise brings a luscious creaminess that pairs perfectly…

While some prefer to bargain hunt for their groceries, some customers willing to pay top dollar for high-end products. At Harrods’ iconic food hall in central London, shoppers can find an array of premium items, from fresh meats, seafood, fruit and veg, baked goods, cheese, or ready to go meals.…

It’s always good fun having a look around Aldi and the range of cheaper versions of big-name brands that are on offer. I always see the array of lagers at the back of my local store and, given the recent hot weather, thought it would be the perfect time to…

Lemons should be stored in one place to make them sweeter and longer-lasting. Lemons are in many British households right now, used for favourite summer dishes and drinks. Many people store their lemons on their countertop in a fruit bowl. These lovely, bright yellow fruits do make for a gorgeous…

People eat soup and sauces every day but they can become a bit bland. While most home chefs may opt for traditional seasonings such as salt and pepper, there is one secret ingredient which can transform soup and sauces. A home chef took to social site Reddit to ask users…

Everyone knows that vegetables play a vital part in a healthy diet but they can sometimes be a bit boring and bland. However, there is one ingredient that can easily transform vegetables to make them far more appealing. A home chef took to the social site Reddit to ask for…

Technically a vegetable, rhubarb offers a tart taste that is a scrumptious bite to enjoy. Mary Berry shares her recipe for rhubarb and lemon pots that have a pretty presentation for a weekend when you’re entertaining. Taken from the baker’s Cooks Up A Feast recipe book, there’s enough rhubarb and…

There’s nothing like waking up and preparing a nice filling breakfast to kick start the day. For many, a full English, with some fried eggs, is the ultimate meal to enjoy in the morning. However, the breakfast can easily be ruined by eggs that aren’t cooked right. And although making…

TV Chef shares how to get kids involved in cooking TV chef and ‘Bake Off’ star Briony May Williams has shared her top tips for getting little ones involved in the kitchen. The baker, who reached the semi-finals of The Great British Bake Off, spoke about the importance of getting…

Sometimes all you need to soothe the soul is a steaming hot bowl of pasta. To help you create the “most luscious of treats”, chef Nigella Lawson shared her take on a famous pasta dish – and it’s nothing like the traditional version. In a repeat of Nigella’s Cook, Eat,…

This chicken and rice stir fry recipe is a great midweek option to cook for busy households looking to eat something nutritious without much effort. This simple yet vibrant dish combines chicken and chorizo with veggies and some rice for a super-filling meal option. You can even use pre-cooked wholegrain…

As the temperatures continue to rise and Brits bask in the hot weather, many will be enjoying huge scoops of ice cream to keep themselves cool and get themselves in the summer mood. While you can easily buy a nice tub from the supermarket or wait for the local ice…

A top nutritionist has revealed some hard truths about popular breakfast choices, including one that people should avoid eating altogether. Nichola Ludlam-Raine partnered up with St. Dalfour, a fruit spread company, to give her take on what the best breakfast is for your health. The expert said: “The biggest mistake…

Sandwiches nowadays may feature exciting and unusual flavours like smashed avocado and pesto and mozzarella, but sometimes you just can’t beat a classic. And when it comes to classics, tinned salmon and cucumber is a winning combination. The old-fashioned sandwich filling is not only cheap to buy, it’s very quick…

You can take your guacamole to the next level just by adding one vegetable that most leave out. Guacamole is a staple ingredient in many Mexican dishes such as fajitas and tacos, but it can also be used as a side dish in its own right. It’s especially delicious when…

I ate at Jeremy Clarkson’s pub — one thing struck me as soon as I arrived (Image: Steffan Rhys) I love Clarkson’s Farm. Those are four words I never really expected to say. I’ve never been a fan of Top Gear or Jeremy Clarkson, despite being the perfect target audience:…

If you’re looking to upgrade your homemade omelettes, there’s one simple yet transformative ingredient you need to add. This dairy product can elevate your omelette, offering a texture that’s both luxurious and satisfying. Sour cream will add a tangy flavor and smooth consistency. Its high fat content contributes to a…

While bananas are nutritious and delicious, they’re also notoriously quick to spoil, often turning brown before you’ve had a chance to eat them. Now, savvy shoppers are discovering a clever food storage hack that can stop waste in its tracks and keep bananas usable for up to three months. With…

Keeping avocados from browning can feel like a losing game, but one simple trick can keep them fresh. Avocados turn brown when peeled or cut because of a process called oxidation. This is completely safe to eat, but it can affect their appearance. In avocados and many other fruits, the…

This item is one you might already have in your cupboard and it could seriously upgrade any meals you’re having with tinned tuna. Tuna is a convenient item to have in the cupboard – it’s rich in protein and it’s convenient. But making it taste better is easier than you…

Banana muffins are so simple and easy to make; they’re a great treat to share with loved ones over the weekend. These yummy bakes can be made with a few essential baking ingredients – such as flour, butter, and baking powder – in addition to ripened bananas and chocolate chips.…

Beans on toast is a British staple that is made with very little ingredients. The easy meal, works well at any time of the day which is why it is such a popular dish. It is usually enjoyed by heating up some beans straight from the tin and adding it…

Roast potatoes are what really make a roast dinner special. The golden, crispy exterior paired with their soft, fluffy insides creates a combination that just hits every time. Whether you’re serving them up with a classic Sunday roast, crisp salmon fillets, or adding them to a warm potato salad, roast…

A slice of a sponge cake makes the ultimate dessert or afternoon tea treat. The light and fluffy texture is one that practically melts on the tongue, yet it’s not all cakes that can achieve that. While baking is a fun hobby, it takes real time and effort to come…

Mary Berry’s pavlova recipe makes for a light and airy, with that colourful and bright exterior that makes it so ideal for summer. It’s easy to prepare with a straightforward method from The Great British Bake Off shared by BBC Food. And what’s even more impressive, the base keeps extremely…

Courgette is a versatile ingredient that can be used in several dishes, from creamy pastas to Mediterranean-inspired traybakes. It’s also one of the easiest vegetables to grow, making it a great addition to any vegetable garden, especially for beginners. Regardless of whether you’ve planted them yourself or simply brought them…

A Michelin-trained chef has given her top tips to cook the perfect roast potato. Poppy O’Toole, known as the ‘potato queen’, was dicussing all things spud on BBC’s Morning Live. Not only did she describe in exact detail how to cook the perfect roastie, but she also went into detail…

Bananas can be found in almost every kitchen in the UK. Among many things, they are loved for their convenience, taste, and nutritional benefits. Whether they’re eaten as a quick snack, blended into smoothies, or baked into delicious treats, they remain a popular choice for Brits when it comes to…

Homemade flapjacks are much tastier than shop-bought ones — and you know exactly what’s in them. Taming Twins, who shares a variety of sweet and savoury recipes, has shared a delicious flapjack recipe which pays particular attention to the type of oats you use. According to the expert, the “secret”…

Frozen pizzas are a convenient weeknight meal if you’re short on time, but there’s one item you could add to yours to make it taste better. In many households, having a pizza in the freezer is a saviour when you don’t have time to make dinner or need something quick…

Nigella Lawson’s effortless recipe combines a mix of frozen seafood with garlic, white wine and chilli flakes to create a light yet luxurious meal in minutes. With minimal prep and ingredients you likely already have in your kitchen, it’s a no-fuss solution that doesn’t compromise on taste. Nigella recommends serving…

Early mornings can be a struggle and for some a hot cup of coffee is absolutely essential to help kickstart the day. Not only does the caffeine in coffee help to improve your altertness, mood and cognitive function, it also taste pretty great too which is added bonus. One of…

An impressive hack will ensure that frozen fries will be crispy – but you must do one thing before putting them in the oven. Although they are simple to prepare at home, their wide availability in grocery stores leads many people to purchase frozen ones and stash them away for…

Bananas are a healthy and filling snack that are perfect for taking on the go for a sweet pick-me-up, but they can turn bad annoyingly fast. Now that the weather is warming up you may notice your bananas are ripening much faster than usual, particularly if you’ve bought a whole…

There are certain things that hold a great deal of nostalgic power over people. It could be that song from your teenage years, the pasta dish that only your nan could make, or perhaps that sweet that takes you right back to your carefree days on the school playground. For…

Discount supermarket giant Aldi has shared a top tip to keep potatoes fresh and edible for much, much longer – sticking them in the freezer. It may sound odd, but according to food waste experts, you can keep potatoes much longer without them going off and sprouting into an alien…

French toast is a delightful breakfast that can be made in minutes. The toast made of a thick bread slices dipped in a creamy, egg, milk, and cinnamon mixture is a hit among everyone in the family. To add more flavour to this, a food expert has suggested adding one…